No Bake Peanut Butter Granola Cups #healthysnack

No Bake Peanut Butter Granola Cups #healthysnack
Need a fast and healthy snack? No Bake spread dry cereal Cups ar simple and healthy snack for teenagers and adults and excellent breakfast to grab and endure busy mornings. There’s nothing easier to slide into a lunch box than many of those dry cereal cups. If {you ar|you're} searching for healthy and straightforward recipes to form ahead and wear hand after you would like very little boosts of energy these cups are excellent.

No Bake spread dry cereal Cups ar nourishing, fast and straightforward to make– and that they need no change of state or baking of course! -Three cups every on other!

No Bake spread dry cereal Cups
No Bake spread dry cereal Cups ar nourishing, fast and straightforward to make– and that they need no change of state or baking of course!

These ar excellent snack that passes as healthy. however these No Bake spread dry cereal Cups style adequate to interchange sweet, too. However, you’ll ought to love this simple recipe!

IF you’re bored with all that vacation change of state and baking and after you try to crawfish out from made and decadent honied sweets, this simple healthy formula comes in excellent time.

No Bake Peanut Butter Granola Cups #healthysnack


Also try our recipe : VEGETABLE SOUP #healthyrecipe

Ingredients :
  • 2 ½ cups granola
  • 1 cup peanuts-chopped
  • 3 Tablespoons peanut butter
  • 3 Tablespoons honey (or more if needed)

Filling:
  • 1 cup peanut butter-melted

Topping:
  • 12 oz. dark chocolate-finally chopped
  • 1 Tablespoon coconut oil

Instructions :
  1. To make Peanut Butter Granola Cups, in a bowl combine granola, chopped peanuts, peanut butter and honey. If the mixture is too dry add more honey to get sticky consistency of the mixture.
  2. Grease cupcake pan and divide the mixture in 12 cups. Press the mixture well to hold together and make a dent in the center of each cup. Freeze for 5-10 minutes, until the cups are firm.
  3. Then, melt peanut butter and pour int the center of each granola cup. Now, freeze for another 5-10 minutes, until firm.
  4. Finally, melt dark chocolate and coconut oil and spoon melted chocolate on top of peanut butter. Chill until chocolate has set.
  5. Store in the fridge in air-tight container., or freeze for longer storage.

Source : bit.ly/2CVOe4n

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